Alvear Cream Montilla-Moriles

The beauty of Alvear Cream Montilla-Moriles lies in its simplicity and elegance. It’s the kind of item that effortlessly fits into your life, offering both function and charm. Whether you're looking to enhance your collection or find the perfect gift, Alvear Cream Montilla-Moriles delivers in every way. Experience the blend of craftsmanship and design that makes this product a must-have for those who appreciate the finer things.

Appearance
Alvear Cream Montilla-Moriles has a deep amber to dark brown color, a hallmark of wines made from Pedro Ximénez, with the aging process contributing to its dark hue.

Aroma
Alvear Cream Montilla-Moriles has a rich, full-bodied flavor with notes of dried fruits, such as raisins, figs, and dates. There are also hints of caramel, toffee, and a touch of oak from the aging process.

Palate
Alvear Cream Montilla-Moriles is a balanced, fortified wine with hints of dried fruits, caramel, and toasted nuts. Aged in oak, it has a full, silky texture and a long-lasting finish with a pleasant aftertaste. Indulge in this rich and smooth dessert wine.

Pairings
Alvear Cream Montilla-Moriles pairs well with creamy cheeses, toasted nuts, dried fruits, dark chocolate, pastries and desserts, cured meats, and spicy foods.